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This holiday, going to parties and throwing parties will be the norm. Should you be having a potluck party, here are a few tips if you bring a dish to the party: Garnishes should be packed separately in sealed plastic bags. In case you’re preparing a casserole that can be frozen ahead of time, . . . → Read More: Potluck Dish Prep Holiday season is fast approaching. After Halloween, people across the United States will be preparing for the next big holiday which is Thanksgiving. With that comes the big Thanksgiving party. Are you hosting it this year? Lucky you! Or should I say, unlucky you (LOL). I know, it is not that easy. It entails . . . → Read More: Gearing Up For The Holidays With holiday parties in the horizon, each of us has our own way of preparing, more so if you are the host of the party. Many would prepare as far ahead as one month before, by setting the food budget. If you’re hiring a caterer, the preparation is not that comprehensive. Ensuring that there . . . → Read More: Party Prep It’s been widely known that loose-leaf teas are generally better tasting than bagged teas. This is because during bagging, tea leaves are broken into pieces hence, they are widely exposed to more air. This affects the flavor, in fact it diminishes flavorful oils. Temperature matters when serving tea. For black, oolong and herbal teas, . . . → Read More: The Perfect Cup Of Tea I prefer throwing a dinner party in a restaurant than at home. You may wanna know why. My reason is simple. I dread the clean up that’s associated with it. If it’s a group of 5 people maybe I can handle it. Anything beyond that, is just too much. Should there come a time . . . → Read More: Throwing A Party |
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